Sponsored by Blue Apron
Panel Discussion and Farmer-Buyer Meet and Greet Presented in Partnership with GrowNYC
As a growing number of local farmers seek to diversify their sales outlets to include wholesale or direct-wholesale channels, New York City-based grocers, institutions, restaurants, artisanal food producers, and online delivery companies are interested in sourcing local produce. Join us for a panel discussion exploring the communication, logistical, production, planning, and pricing factors that go into creating successful long-term relationships with local farmers.
The panel is directly followed by a Farmer-Buyer Meet and Greet, where buyers and farmers will get a chance to discuss their work face-to-face, exchange business information, and possibly make a match!